...when life gives you too many apples to eat before Rhinebeck, make applesauce.*
We took it along and ate it there, and it was perfect.
As was Rhinebeck. A more proper accounting shall occur once I've had a chance to rest. And upload photos. And take some pics of my haul (hint: small but very expensive). Suffice to say, the kilt was a hit.
*At least, I think that's how I learned it.